September 19, 2012

Truffles

My friend Laura was over last weekend and helped me both make some delicious truffles and take some awesome pictures in the process. These are really delicious, so I thought I'd share!

You will need:
  • (1) package of Oreos 
  • (1) 8 oz package of plain cream cheese
  • Melting chocolate
  • Large mixing bowl
  • Small microwaveable bowls
  • Gallon Sized Ziploc Bag
  • Wax paper
  • Hammer or mallet




Pour entire package of Oreos into gallon size Ziploc bag...and SEAL!


Crush Oreos with mallet or hammer.

Soften cream cheese in microwave.



Pour Oreos and cream cheese into large mixing bowl and mix with hands.








Chill Oreo mixture for about 10 minutes.

Melt chocolate in microwave. 

Roll truffles into 1 inch balls and coat in chocolate. 




Place on wax paper to harden. 

Enjoy! I think they taste even better once they've been chilled. And don't forget to put back in the fridge, since they have cream cheese in them. Special thanks Laura for her help! And if anyone else tries them, especially if you experiment with different chocolates or Oreo flavors, let me know how they turned out!